How to Cook Long Grain Brown RIce?

Mastering the art of cooking long-grain brown rice can elevate your culinary skills, ensuring you achieve a consistently fluffy and light texture with each preparation. This straightforward stovetop technique guarantees that your rice will be perfectly cooked, making it an ideal accompaniment for various dishes such as stir-fries, grain bowls, and more. By employing this method, you can enjoy the delightful qualities of brown rice without the frustration of undercooked or overly sticky grains.